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My go to matcha decent for its price compared to many other brands :) makes vibrant and pretty matcha, I always start with cold water to whisk into a paste (w bamboo whisk) then add warm water for the best taste.
My friend recommended me this ceremonial uji matcha, and like the texture. I make this uji matcha with my orange juice.
First tried it out of curiosity + i was in a matcha addict phase. lol. the frother and scoop were really convenient and matcha flavour was good. i think the good thing about makin your own matcha is that you can control the flavour/taste yourself, and even experiment? with other liquid/milk. personally i enjoy it very much w/ oatmilk :)
Ceremonial Uji Matcha Powder is nice aroma and good quality. Definitely will recommend to friends.
Thanks to helpful and friendly Crafti Team.
Tried the Barista Uji Hojicha for the first time and it was great! Lightly roasted without any bitterness!
Nice hint of rose/ bandung fragrrance with subtle sweetness added to my glass of matcha latte. But ingredients list is unclear.
