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When you think about Matcha vs Green Tea, you may not actually know that these are significantly different things!
Here are some of the not-so-subtle differences between the two types of tea.
The preparation process for Matcha vs Green Tea is significantly different:
This is because real Matcha is made from ground tea leaves, so it doesn't dissolve in water!
Due to this, Matcha is actually a tea suspension, and the Matcha Whisk is used to 'agitate' the Matcha particles into a suspension.
You'll need to sieve the Matcha powder in a bowl, add water (it shouldn’t be boiling!), then whisk the Matcha.
Don’t waste the good stuff!
When you brew a cup of green tea, you throw away all the valuable antioxidants and minerals left trapped in the tea leaves.
Water can only extract a fraction of the goodness inside the tea leaves.
With Matcha, you ingest the entire leaf!
Because real Matcha is made from green tea leaves ground into powder, drinking Matcha means you get all the vitamins, minerals, antioxidants, and amino acids in the entire tea leaf.
In fact, one cup of Matcha can have 10 times the amount of antioxidants as one cup of regular green tea!
The increased amount of antioxidants naturally found in Matcha will help you get rid of free radicals and boost overall health.
When you compare what’s offered in a single serving, there is a significant difference between Matcha vs Green Tea.
Matcha is usually more expensive than green tea. Why is this so?
It's because Matcha is made from the finest green tea leaves that are shade-grown – these are also only grown in specific regions of Japan.
Matcha that isn't from Japan is, well… not really Matcha.
Furthermore, tea leaves for Matcha are always harvested by hand.
Stems and veins are removed from the leaves by hand, before they are stone ground in special stone mills to form Matcha powder.
There are significant differences when you compare Matcha vs Green Tea!
Hopefully, this article will have helped you understand why Matcha is the better (although more expensive) alternative.
The truth is that Matcha is healthier, but also more expensive and more inconvenient to prepare. That being said, both of them are great, refreshing teas!
At Craft Tea Fox, Matcha Lattes are prepared from premium Matcha from Uji, Japan - and not from green tea!
Also, each Matcha Latte lasts in your fridge for weeks – so you can stock up, and grab a Matcha Latte anytime you feel like it.
If you'd prefer not to make it yourself, get a Matcha Latte delivered to you.
the flavour is very similar to freeze dried strawberries. not your typical usual strawberry matcha but nonetheless still an easy way to get a quick strawberry matcha fix!
Made strawberry matcha latte with the new strawberry powder. I love how everything taste well together!
High quality matcha everyday with ease using the same hand held frother! Love it so much!!
Absolutely love Crafti! Their matcha is smooth, vibrant, and not bitter at all. Delivery was quick and everything came beautifully packaged. My new go-to for matcha and all the tools I need to make it at home!
Definitely need to check it out! 🫶🏻👍🏻
Loved the ceremonial uji matcha! Had unami but doesn't taste bitter. Appreciate the accompanying instructions and gifts that make the matcha making experience convenient.
I have subscribed for over 5 months already, absolutely LOVE the matcha and does not disappoint. Actually so so good even my non matcha loving sister loves it.
So far, this is one of the better matcha powder I have tasted. I used this to make matcha latte, and tasted very nice with the complementary kinako powder with oat milk.
Best matcha. Now it’s a daily thing even for my family. My kids also know how to make their matcha latte themselves already. I just made myself the trending matcha chia seed pudding. Taste delicious at a fraction of the price you pay outside!