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Use a light coloured pan to brown the butter so that you can take it right off the heat once you see brown (not black!) specks appearing. If you love some nutty flavour in your matcha brownie recipe, this is right up your alley!
Cool the matcha ganache slightly to slightly warm temperature before adding it to the batter. You don't want to risk cooking the eggs!

Whisk eggs and butter thoroughly to incorporate air pockets — till a pale yellow colour.
The color depends largely on the grade of matcha you use. We used Patissier grade matcha, which is a culinary matcha intended for balanced bakes. Try mixing it with Barista grade matcha to get a much more vibrant green color than culinary matcha which tends to be more muted in color.
Rated 5.0 stars by 4 users
Dessert
8
30 minutes
30 minutes
An aromatic twist to classic chocolate brownies - Fudgy Brown Butter Matcha Brownies!
This delicate treat is the perfect balance between the earthy notes of matcha and overpowering sweetness of chocolate. Your 2-in-1 crowd-pleaser for a casual party or cozy hangout.
Unlike typical recipes, we browned the butter to nail that rich, nutty flavour to make the taste extra memorable.
Paired best with a cup of warm tea and strawberries.
Recipe adapted from https://www.cooking-therapy.com/matcha-brownies/
114g melted white chocolate
114g melted unsalted butter
3 eggs
3 tbsp Patissier Uji Matcha Powder
200 g granulated sugar
50 g brown sugar
1 tsp vanilla extract
120 g all-purpose flour
1/2 tsp salt
Brown the butter: heat butter over high heat until it melts, then lower the heat. Continue heating until small brown bits start to appear.
Make matcha chocolate ganache: melted white chocolate and matcha powder
Whisk sugars and eggs together till thick and creamy.
Stream in matcha chocolate ganache into creamed butter and sugar mixture. Whisk till uniformly green batter.
Fold in sifted flour till uniformly green batter.
Pour batter into 8x8 lined baking tray.
Preheat oven to 176 ºC.
Bake the matcha brownies for about 20-30 minutes.
Remove from oven and cool for 8-10 minutes.
Assemble by dusting powdered icing sugar on the top of the matcha brownies.
Add favourite toppings, slice to enjoy!
Made using our Patissier Uji Matcha - selected to get perfectly balanced umami Matcha bakes.
I wanted to get a matcha set to satisfy my growing kids’ craze in matcha latte. Having spent so much $$ in cafes, we decided to make our own and got our Ritual set which comes with everything u need and know to making a perfect matcha latte. After a few tries, we got adventurous with variations, such as strawberry matcha latte and even brown sugar matcha latte. Wonderful beverage!
I love the Golden Hour Ritual Kit, especially the beautiful yellow bowl. 🍵💛 However, on my first time using it, I didn’t know the bowl wasn’t suitable for the Crafti Super Frother. I used it to stir my matcha, and unfortunately the yellow coating became patchy and started to come off after just one use. 🥲
I really wish this had been clearly mentioned in the instructions or on the website. Otherwise, I really love the kit, and the overall concept! Smooth and mellow Matcha and Hojicha :)
Received the matcha and the starter kit 2 days after the order placed. The delivery was fast.
Made the first glass of iced matcha and it was tasted great!
Will try on other recipes with this matcha powder.
Premium quality at an affordable price! 🍵 The matcha has a beautiful vibrant colour, a smooth and rich taste, and most importantly, it’s not bitter. Really impressed with the quality for the price. Definitely a great value and will repurchase!
The ceremonial grade matcha tastes great, has a great colour and it's not bitter. The golden hour ritual kit makes making matcha latte lots of fun.
Salam Alaykom :)
I really like the kit ! I like the tumbler and the frother, they both work really well !
I used Oatly and Califia Oatmilk Barista blends and they both frothed nicely with the milk frother, just make sure the milk is warm enough.
The matcha is a great quality/quantity ratio ! I like the signature more as a usucha and its latte is amazing ! For usucha I use 2g matcha for 50 to 70gr water. Usually for lattes I use their barista organic blend which I was offered for free with an amazon order from Crafti !
I really like that the matcha is certified Halal by the Japanese Muslim community, even if matcha is naturally Halal as long as it doesn’t touch alcohol or pork.
I like that for Signature the cultivars include the high quality Saemidori and Uji Hikari ! And I am really excited to try your Single Origin Saemidori and hopefully if you bring Uji Hikari sometime ! As you can see I did acheive microfoam with Crafti Signature
Thank you Elias for making sure this matcha is of high quality and affordable as well ! 🙏❤️
got this as part of my subscription and I couldn’t be happier. The color, style, and shape are perf for me to use!
I like the “heavy duty” scoop, each levelled scoop is equivalent to 1g of powder. Sturdy and sleek scoop! Not those thin material scoop. Good to use! 👍🏻
Premium grade Ceremonial Signature matcha with bundled starter kit.
First timer to making my own matcha 🍵 and my favourite now is dirty matcha. The combination is fulfilling and gentle on stomach/gut health. Crafti really surprised me with the quality control of their matcha grade, on my second purchase to try out the barista mix.
